David Standa is speaking at the Food & Beverage Litigation Conference: A Look at Hospitality, Liquor and Food Liability on October 25, 2017 in Chicago. His topic is "The Recent & Future Trends for Food & Distilled Beverage Manufacturers" and will cover the following topics:
- Food Labeling - “Natural” and Organic
- Powdered & Concentrated Alcohol
For more information, please click here.